Earliest curry in Southeast Asia and the global spice trade 2000 years ago
AUSTRALIA, July 21, 2023 (science.org): The following is the abstract from the academic paper, “Earliest curry in Southeast Asia and the global spice trade 2000 years ago.” The principal author is Weiwei Wang of Australian National University. Abstract: The global spice trade has played an essential role in world history. However, because of poor preservation conditions, archaeobotanical remains of spices…